Jana non-carbonated spring water 1.5 l
Key characteristics of Jana are:
- Stable mineral composition – one of the main benefits of natural mineral water and the reason it is superior to the other types of water. A reflection of its protected, subterranean source.
- Low total mineralisation – less than 500 mg per litre – along with a natural balance of minerals and a 7.1 pH lend Jana a distinct silky and delicate taste.
- Calcium and magnesium ratio of 2:1 is ideal for body absorption and health benefits.
- It contains silicon, a mineral which contributes to the growth of connective tissue structure. It is a common ingredient in skin care products.