Subtotal: 29.00 kn
Barilla spagettini n3 500g
12.00 kn
Net mass: 500 g
Description: Barilla. Spaghettini n.3. Dried pasta of durum wheat flour.
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Net mass: 500 g
Instructions for use / preparation / maintenance: Add 7g of salt and 100g of pasta on a liter of boiling water. Cooking time: printed on the packaging.
Description: Barilla. Spaghettini n.3. Dried pasta of durum wheat flour.
Statement on allergens: It may contain traces of Eggs if it is produced in a factory marked with the letter A.
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